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Procedures for determination and monitoring of shelf life Direct shelf life determination requires batches of samples to be taken at significant stages in the development or m
#questiowhy HNO3 is not used for detection of acidic radical of 1st and 2nd group ions?n..
Explain Modelling for process and recipe Generally, all problems that appear in food product design can be divided into mixture or process problems, with the latter having th
reasons of failure
Fission of Covalent bond
Q. Show the chemical of Boron and aluminium? Boron and aluminium when heated with nitrogen torn the nitrides BN and AIN Nitrides of Ga and in are formed by heating the elements
assignment of plazma
what is lowest number rule?
Explain trend in variation of the atomic size properties from Boron and Thallium
Ethyl bromide can be converted into ethyl alcohol using- Moist silver oxide or dry silver oxide?
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