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In the anaerobic fermentation of grain the yeast Saccharomyces cerevisiae digests glucose from plants to form the products ethanol and propenoic acid by the following overall react
Homolysis bond fission or Homolytic (i) In homolysis bond, the covalent bond is broken in such a way that every resulting species gets its own electron. This is apt to the crea
How many moles of gas occupy 98 L at a pressure of 2.8 atmospheres and a temperature of 292 K?
why is the isoelectric point of all amino acids not at ph 7 and what has the ionisable side chains got to do with it?
Physical properties of Amino acids (a) Amino acids are colourless, crystalline substances comprising sweet taste. They melt along with decomposition at higher temperature (much
electronic configuration of lanthanides
Volumetric method for acids and bases - chemical methods Molecular mass of an acid can be ascertained by dissolving a known mass of the acid in water and titrating the solution
Q. Mention the role of insoluble fibres from wheat bran? The insoluble fibres from the wheat bran are resistant to fermentation by colonic bacteria and increase fecal bulk by r
ENTHALPY
A medicine dropper is an instrument used to calculate small amount of liquids, usually in milligrams.
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