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PURPOSE OF EVALUATION:
The purpose of evaluation of service is to answer the questions, "To what extent and how well did the programme meet the objectives of the service?' It is concerned with both effectiveness (outcome) and efficiency (methods). For example, if a sanitation programme in housing related to cleaning up the great majority of housing violations, it &ght have been highly effective. If, however, the cost of inspection was unduly high, because of poor scheduling or if the preparation of records used an inordinate amount of time, the programme might not have been an efficient one. Evaluation is necessary for
What is the difference between macro and micronutrients? The categorization criterion of nutrients into macro and micronutrients has no relation to the size of the molecule. M
Describe in brief about the Boron - Micronutrients Boron is required in extremely small amounts in the range of 0.01 to 1.0 ppm. The actual amount may vary from crop to crop
Urine Normal urine is clear, yellow in colour, slightly acidic. Urine consists of 96% water and 4% solids like urea, uric acid, urates, chlorides, phosphates, oxalates, sulphat
what are the two main pollutants that contribute to acid rain
Explain Endocarditis The risk of endocarditis is considered high in patients with last bacterial endocarditis, prosthetic heart valves, complex cyanotic congenital heart diseas
State about the Complex partial seizures Complex partial seizures, another type of focal seizure, originate most commonly in the temporal lobe. Complex partial seizures are cha
Elaborate Proteins? Proteins: Proteins are the primary constituents of most living cells. Proteins are important components of cell membranes, and they form structures such
Q. What are the major biological functions in which chlorine ions participate? Like sodium cations, chlorine anions actively participate in the regulation of the osmolarity of
Explain Food lipids It is either consumed in the form of "visible" fats, which have been separated from the original plant or animal sources, such as vegetable oil and butter,
Conventions for using binomial nomenclature The names of higher categories are often synthesized from Latin words in the same manner as generic or specific names, and always s
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