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CHEMICA L COMPOSITION OF CHROMATIN Chromatin threads composed of DNA (31 %), RNA (2-5%) and proteins (Histon-36%, Non histon 28%). Histone and protamines are basic prote
Explain Nelfinavir (NFV, Viracept) Nelfinavir is a commonly used protease inhibitor because it is well tolerated. It appears to be less potent than lopinavir/ritonavir or efav
Q. Determine the fructose to glucose ratio in honey? This activity will help you to: • check the given samples of honey for any adulteration with commercial sugar
Glycolysis Oxidation of glucose is called as glycolysis.Glucose is oxidized to either lactate or pyruvate. Under aerobic conditions and the dominant product within most tissues
Importance of Behaviour Change Communication BCC is an in built part of a diabetes prevention, care and support program. Importance of BCC: · Increase knowledge. BCC can en
1- Describe the function of enzymes in catalyzing biological reactions ? 2-Descride enzymes ' role in reducign activation energy?
Endocrine Glands
Q. Explain the use of Benzoates acid? Benzoic acid, sodium benzoate and the parahydroxy esters (parabens) are used as preservatives. Benzoic acid and its sodium salt, sodium be
Nutritional and Infections The interaction between nutrition and infection is synergistic - that is nutritional deficiency lowers resistance to infection and infection ag
Q. How Time affecting taste quality? Time- Time is another factor which affects sensation. Salt on tongue is sensed in a fraction of a second; whereas, bitter things may requir
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