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Q. How does the quantity of genetic material differ within the cell during the sequential phases of the cell cycle? The first period of the first phase interphase of the cell c
Why Fats, Oils and Sugar are important for human body? This group imparts flavour to the items and thereby improves the palatability. Items incorporating them do melt in the mo
What is the typical feature of the epithelia? How different is it from the connective tissue? The typical feature of the epithelium is the absence or almost absence of space a
nutrition in euglena
Explain functional properties of protein hydrolysis Hydrolysis of food proteins using proteases (trypsin, chymootrypsin, papain and thermolysin) alters their functional propert
Explain the Alternaria - Fungi? Classification Kingdom - Mycetae Division - Amastigomycota Form Class - Deuteromycetes Form Subclass - Hyphomycetidae Form Order
In school laboratory, what is usually regarded as evidence that photosynthesis has occurred in a plant
Aquatic Ecosystem - Types of Ecosystem Global waters cover about three quarters of the earth's surface either as fresh water where salt content is less than 0.5 per cent or as
Define Work Capacity that is relevant to sports nutrition? There are generally two areas of work capacity that is relevant to sports nutrition one is aerobic capacity and the o
Explain the soft diet The soft diet provides soft whole food that is lightly seasoned and moderately low in fibre. The foods have a soft texture and are easy to digest. Smal
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