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Cleavage - Development Biology Cleavage or segmentation is a series of cell divisions of the fertilized .egg through which it is converted into a multicellular structure, call
Dextran Dextran is a high molecular weight polysaccharide having α1→ 6, α1→ 3 linked glucans. It is produced by the bacterial fermentation of sucrose by Leuconostoc dextran
How do plants solve the problem of transporting substances throughout their tissues? In bryophytes the substance transport is completed by diffusion. In tracheophytes (pteridop
Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4 Define the Symptoms
What is the relevance of knowing about GI of foods? Let us see how this index is helpful in prescribing therapeutic diets. You would realize that the dietary GI provides an ind
Graphs are a way to convey information and trends in a convenient fashion. For this week's Discussion Board you should search the internet for a graph related to biology. Provide u
#Is GMO food good as the prospective of the ethic values of the society?..
What are trophic levels? How many trophic levels can a food chain have? The Trophic levels correspond to positions on a food chain. thus producers always belong to the first tr
Define Prevention of IDD - Iodized salt distribution? Many approaches to reduce iodine deficiency has been formulated. Some of these are reviewed herewith: Iodized salt dist
What are the properties og Gels? Polysaccharides, proteins or colloidal complex particles, such as caseinate micelles form gels at levels of 10% or less. Gums, pectin and gela
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