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FATS ( = True Fats, Triglycerides, Neutral Fats) They are esters of fatty acids and 3-carbon trihydric alcohol glycerol (= glycerine). T rue fat is also called trig
What is Nervous System? The nervous system is made up of associations of cells called neurons. Bundles of neurons are called nerves. The nervous system is divided into two part
Q. Show characteristics of food products? These sensory characteristics of food products. Food quality, as such, can be divided into three main categories i.e. i. Appeara
If porifers shiw cell aggregate plan tgen how can they also shiw division of labour among cells
Define Methods of Determination of Proteins and Amino Acid Content in Foods? The methods for protein quality evaluation are grouped under the following headings: I) Analytic
What do you understand by the terms retrogradation and gelatinization? The realignment of the amylose and amylopectin and swollen starch granules to form a pocket is termed
Organization in non-reduced embryo sacs The fate of a nucleus in the embryo sac depends upon its position. Many irregularities in the disposition of nuclei in the early polar
Mitochondria, which fuel life's processes in all cells, uses nutrients from digested food and oxygen which has diffused across cell surface. In freshwater protozoans water expulsio
At the present level of the biotechnology what are the main techniques of genetic engineering? The main methods of genetic engineering today are: the recombinant DNA technology
Q How does the amoeboid movement occur and what are examples of beings and cells that use such movements for locomotion? Amoeboid movements are created by cytoplasmic movements
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