Protein truncation test, Biology

Assignment Help:

The protein truncation test (ptt) gives an uncommon exception, targeting mutations that create shortened proteins, majorly premature translation termination. Ptt has various attractive features, involving pinpointing the site of a mutation, a low false-positive rate, good sensitivity, and, more esssentially, the near-exclusive highlighting of disease-causing mutations. Additionally, ptt initiated the detection of a new mutation type, that is, a sequence change creating a hypermutable region surfacing in rna. This technique takes rna as template and scans for mutations at protein level.

Protein truncation test includes four steps

1. Isolation of nucleic acid, that is, total rna, genomic dna or poly (a) rna.

2. Amplification of particular gene of interest

3. In vitro translation and transcription of the product of amplification reaction

4. Identification of translation of the products through autoradiography.

The shorter protein products of the mutant alleles are simply distinguished from the full length protein of mutant allele.

 

 


Related Discussions:- Protein truncation test

How is excretion done in amphibians, Q. How is excretion done in amphibians...

Q. How is excretion done in amphibians? Adult amphibians have kidneys that filter blood. Nitrogen waste is excreted as urea so amphibians are ureotelic beings. The aquatic, lar

Misuse of biology, MISUSE OF BIOLOGY - Biological achievements are used...

MISUSE OF BIOLOGY - Biological achievements are used against human race, e.g. 1 .       Bioweapons anitbiotic resistant infective micro-organism are used in wars. e.g., A

Cori cycle, Cori Cycle Skeletal muscles have some mitochondria, yet are...

Cori Cycle Skeletal muscles have some mitochondria, yet are competent of vigorous activity. as a output, the little stores of oxygen are rapidly depleted, causing the muscle ti

Show characteristics of food products, Q. Show characteristics of food prod...

Q. Show characteristics of food products? These sensory characteristics of food products. Food quality, as such, can be divided into three main categories i.e. i. Appeara

Describe the access in heart disease newborn, Describe the access in heart ...

Describe the access in heart disease Newborn? A secure peripheral or central intravenous access is very essential. Inotropic agents with vasoconstrictor properties like Dopamin

Explain the concept behind freezing the milk, Concept behind Freezing the m...

Concept behind Freezing the milk Freezing the milk also alters its composition and properties to a great extent. Let us learn about these changes. As the milk freezes, it becom

Explain herbicide tolerant crops in evolutionary way, Explain Herbicide to...

Explain Herbicide tolerant crops in Evolutionary way Increased use of herbicide can result in increase in development of weed resistance to that herbicide either through

Hutchinsons system of classification, Q. Hutchinsons System of Classificati...

Q. Hutchinsons System of Classification? John Hutchinson, a renowned British Botanist proposed 24 phyletic dicta or principles and based on these dicta he published a phylogene

Define the dietary recommendations for epilepsy, Define the Dietary Recomme...

Define the Dietary Recommendations for epilepsy? A 3: 1 ketogenic diet is recommended. The time taken for reversing the usual ratio of 1:3 to 3: 1 is about 4 days. How will we

What were coopers views on nature, What were coopers views on nature (parti...

What were coopers views on nature (particularly in regard to human progress and resource use)? And Is there any thought about rights of nature or conservation of resources in her w

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd