Protein truncation test, Biology

Assignment Help:

The protein truncation test (ptt) gives an uncommon exception, targeting mutations that create shortened proteins, majorly premature translation termination. Ptt has various attractive features, involving pinpointing the site of a mutation, a low false-positive rate, good sensitivity, and, more esssentially, the near-exclusive highlighting of disease-causing mutations. Additionally, ptt initiated the detection of a new mutation type, that is, a sequence change creating a hypermutable region surfacing in rna. This technique takes rna as template and scans for mutations at protein level.

Protein truncation test includes four steps

1. Isolation of nucleic acid, that is, total rna, genomic dna or poly (a) rna.

2. Amplification of particular gene of interest

3. In vitro translation and transcription of the product of amplification reaction

4. Identification of translation of the products through autoradiography.

The shorter protein products of the mutant alleles are simply distinguished from the full length protein of mutant allele.

 

 


Related Discussions:- Protein truncation test

Explain about skeletal muscle, Explain about Skeletal muscle These are ...

Explain about Skeletal muscle These are attached to the bones by tendons, which help in the movement of the part of the skeleton. These muscles are controlled by our conscious

Evaluate the texture of various foods, Q. Evaluate the texture of various f...

Q. Evaluate the texture of various foods? A number of instruments are available to evaluate the texture of various foods. Brief discussions on these instruments follow. Cons

What phenotypic ratios of the diploid, A wild-type strain of haploid yeast ...

A wild-type strain of haploid yeast is crossed to a mutant haploid strain to make a diploid. What phenotypic ratios will be observed in the haploid progeny of the diploid?

Fats , FATS ( = True Fats, Triglycerides, Neutral Fats) They are es...

FATS ( = True Fats, Triglycerides, Neutral Fats) They are esters of fatty acids and 3-carbon trihydric alcohol glycerol (= glycerine). T rue fat is also called trig

What are plasmids, What are plasmids? The Plasmids are circular DNA mol...

What are plasmids? The Plasmids are circular DNA molecules present in the genetic material of some bacteria. They may perhaps contain genes responsible for bacterial resistance

Explain therapeutic diet planning, Explain therapeutic diet planning Al...

Explain therapeutic diet planning All detailed dietary modifications  should be presented with choices,  clear guidelines, menu guidance and supporting  information  as  to  al

What is peri-implant disease, Q. What is Peri-Implant Disease? The term...

Q. What is Peri-Implant Disease? The term peri-implantitis is used to describe the boneloss around an implant. This may be induced by stress or bacteria or a combination of bot

Function of the secretions of the seminal vesicle, Q. What is the function ...

Q. What is the function of the secretions of the seminal vesicle, prostate and bulbourethral glands in reproduction? These secretions along with sperm cells from the testicles

FISHERIES, describe the endoskeleton of fish?

describe the endoskeleton of fish?

Explain the the use of soy protein in food industry, The use of soy protein...

The use of soy protein concentrates in different applications in food industry is highlighted herewith. a. Bakery products Unlesss higher protein fortification leve

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd