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One of man's oldest methods of preserving foods is drying or desiccation. The preservation of foods by drying is a direct result of removal of moisture. Microorganisms need water for growth. The exact amount of water needed for growth of microorganisms varies. This water requirement of microorganisms is best expressed in terms of available water or water activity aw, the vapour pressure of the solution (of solutes in water in most foods) divided by the vapour pressure of the solvent (usually water). Thus aw, for pure water would be 1.00. The water activity depends on the number of molecules and ions present in solution, rather than their size. Thus a compound like sodium chloride, which dissociates into two ions in solution, is more effective at reducing the water activity than a compound like sucrose on mole-to-mole basis.
Impact of Technological Change on the Cost of Health Service Technological developments entail improvement in production/service frontiers either by providing cost benefit adv
Define Nutritional Management of Anorexia Nervosa? The overall goal of nutritional rehabilitation of anorexia nervosa patients is to restore weight, normalize eating pattern, a
Define Classification of Fats and Fatty Acids? You must be wondering in this unit on lipids why we are talking about fats and oils and not using the term lipids. Definitely whe
Location of Overgloves - taped to the sides of the mobile cabinets for procedures such as patient examination and charting during non-aerosol producing procedures - on the p
Vitamin B 2 (Riboflavin) Riboflavin is a yellow to orange-yellow, crystalline powder of faint odour and intensely bitter taste. Its solubility in water is very slight and depe
Q. Show Cardiovascular Risk Factors? It must be coming in your mind several times that why do some people suffer from heart disease while others do not? Well the most obvious r
Q. Fats requirements for ulcerative colitis? Usual foods, which contain fats (invisible or inherent fat), are permitted but not fried foods, as they are not easily digested due
Describe about Transposition of the Great Arteries ? Abnormal origin of the great artesies from the ventricular complex. Pulmonary Artery arises from the morphological left ven
How are buffers significant to the functioning of living systems? By neutralizing small amounts of acid or base that might be added to a solution, buffers keep pH values at nor
Forebrain 1 . OLFACTORY LOBES - 1 pair, very small, solid, club shaped, separated from each other. Fully covered by cerebral hemispheres on dorsal side, clear on
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