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quality of soya milk
solution manual
Q. Name the harmful microorganisms found in food? The harmful microorganisms found in food are Salmonella species, E. coli, A. flavus, C. botulimum and S. aureus.
#actinide contraction
synthesis, posted date 1/12/2013 7;26;41 pm\location ;austeralia
What are the different mechanism to produce methanol(CH3OH)?
What is linear geometry The beryllium (Be) bears two groups, and thus has linear geometry. The H-Be-H bond angle is 180°.
What is the foundation of classification of cold and hot working? Cold and hot working: Changing the shape of material by extrusion, forging, rolling, drawing involves pl
Mechanism of reduction (b)
Vinegar, orange juice, and battery fluid are familiar acids. Different acids have different acid strengths. Some characteristics of acids are: They taste sour.
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