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Explain about the Microbiological Study of Water? Water is the basic need of life. River, streams and underground water is the prime source for water. However, disposal of indu
Diversity is defined as the no of species present in a community termed as "species richness". We can represent species biodiversity at different geographical scales as alpha, beta
Explain Dietary Assessment Criteria for Vitamin A? Several methods can be adopted for the dietary assessment of vitamin A such as food frequency, weekly or 3 day food weighmen
CHITIN It is polymer of N-acetyl-D-glucosamine. It is a structural homopolysaccharide found in the fungal walls as fungus cellulose and as chitin in the exoskeleton of
NatURAL SELECTION IN BIOLOGY
Fuel Requirements - Deforestation The increasing demand for fuel wood is one of the major factors leading to the degradation of the forest ecosystem. Fuel wood is of such majo
Q. Marking regulations of honey? The marking regulations indicate that each container of honey shall be suitably marked so as to give suitable information as follows: a) N
Erythema: Erythema is one of the,commonest primary lesions of the skin. It is produced by the dilation of the cutaneous blood vessels. If the dilation is accompanied by
Define the Carbohydrate and Fat required for elderly? Carbohydrate: It is usually recommended that approximately 55en% (percent of energy) be provided from carbohydrate food
Explain Regulatory enzymes Regulatory enzymes: Citrate synthase, isocitrate dehydrogenase and a-ketoglutarate dehydrogenase complex are the key enzymes which regulate
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