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Q. Explain microbiology of Soil? Ans. You would realize that the soil contains greatest varieties of microorganisms. It actually serves as a medium for growth and developm
Explain about the Fructnns as Food Ingredients? Oligosaccharides have several functional/technological attributes that give them a potential for incorporation into foods. They
ENDOPLASMIC RETICULUM Bulk of the cytoplasmic compartment of a cell is occupied by complex , continuous channel system in the form a network of closed membrane bound and
Metabolic Events Let us now examine the changes that occur in the seeds after they imbibe water. In general, the most important metabolic events are: Degradation
Define Advantage & disadvantage of using Algae as source of protein? Advantage Produces proteins which have almost all the Essential Amino acids. Rich in tyrosine
How much Fats should be taken for management of obesity? Fats, being a concentrated source of energy need to be restricted. Excess dietary fat promotes much more weight gain th
Q. What is the gross primary production of an ecosystem? How does GPP relate to photosynthesis? The Gross primary production of a GPP or ecosystem is the quantity of organic ma
List what organelle is responsible for each of these cellular functions. -production of energy (ATP) for the cell -synthesizing proteins -cellular digestion.
Explain about the Smoking - methods of food processing? Smoking was known as a method of food preservation at an early date. Foods are exposed to smokes by burning some special
Nature: Matter and Energy Nature is not just our immediate surrounding or environment, but is the whole Universe of Cosmos. Study of the origin and topography of cosmos is ca
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