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Explain about the Proteins? The term protein (Greek: proleuo- to occupy first place) was first suggested by Berzelius to describe the complex organic nitrogenous substances fou
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Caution for the use of Pipettes - Food Microbiology? (1) Never do pipetting with mouth. (2) For culturing, sterilized pipettes should be used. (3) Never keep pipettes on
HACCP Plan : The written document which is based upon the principles of HACCP and which delineates the procedures to be followed.
Define Protein requirement during tuberculosis Protein : Achronic infection is marked by a prolonged duration of fever. This leads to wasting of muscles, increased nitrogen
Exercise Stress or emotional upset Medications Aspirin, non-steroidal anti-inflammatory drugs(NSAIDs), beta- blockers(including eye drops), cholinergic dr
Consider a time when the membrane voltage of a SA node cell in the heart is at its minimum value (near -80 mv). At this time, A. all the voltage-gated calcium channels will be
What are passive and active immunization? According to the duration of the protection how do these types of immunization differ? Active immunization is that in which an antigen
Define Capsule Staining (Anthony Staining Method)? A rigid, well-organized gelatinous layer called capsule is present outside the cell wall of many bacteria e.g. Streptococus p
Q. Discuss the colour coding rules for biomedical waste management and handling? Colour coding biomedical waste( management and handling) rules, 1998
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