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Polysaccharides and Oligosaccharides are both parts of carbohydrate molecules, but they vary in complexity and size. The Oligosaccharides are much easier and smaller, according to the Medical Biochemistry Page. Overall carbohydrates consist of hydrogen, oxygen and carbon. The least are known as monosaccharides that are sugars having just a few carbons, although the largest are called as polysaccharides.
Explain the effect on Minerals of the Human milk? There appears to be no relationship between dietary intake and concentrations in milk for copper, iron or zinc. Iron supplemen
Angiotensin receptor blockers block the final common pathway and provide a means of complete blockade of the system. One of two subtypes of AII receptors, the AT1 receptor produ
Define the Effects of Dietary Fibre? After reviewing the properties of fibre, we will now study various physiological effects of fibre, as it passes through the gut. The effect
Protozoans Prokaryotes represent only a few thousand of the estimated 2 million species of living beings known on the earth today. The rest are mostly eukaryotes that form the
Two chromosomes in a cell have identical length and centromere position yet are not homologous, what is different about them
what are the variations of the digestive system in animals? what musthave caused these variation
what are the biological significance of skeleton
In the Miller-Urey experiment, amino acids of bothe the L and D enantionmers. Why is it that the L enantionmer is more dominant in living things?
Q. What are the main bryophyte groups? The major bryophyte groups are the mosses, the hornworts and the liverworts.
What evidence is there that makes it seem humans have more than a material existence?
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