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Polysaccharides and Oligosaccharides are both parts of carbohydrate molecules, but they vary in complexity and size. The Oligosaccharides are much easier and smaller, according to the Medical Biochemistry Page. Overall carbohydrates consist of hydrogen, oxygen and carbon. The least are known as monosaccharides that are sugars having just a few carbons, although the largest are called as polysaccharides.
describe the effects of the failure of the pancreas to produce sufficient insulin
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Therapeutic diets - Qualitative methods Qualitative methods: This is where you give the individual choices, clear guidelines, menu guidance and supporting information su
What are the functions of the osseous tissue? The major functions of the osseous tissue are: to give structural rigidity to the body and to delineate the spatial positioning of
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CONCEPT AND MEANING OF EVALUATION: Evaluation of programmes is critical for measuring various community health services The ultimate reasons for doing evaluation is to ensure
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Cytokinins - Apical Dominance Cytokinins are also involved in the regulation of apical dominance. Wickson and Thimann studied the interaction of cytokinins and auxins in contr
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