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Polysaccharide or Starch and cellulose
They are polymer of monosaccharide. The most significant polysaccharides are starch and cellulose. They have a general formula that is (C6H10O5)n Starch (Amylum) is most broadly distributed in vegetable kingdom. It is establish in the leaves, stems, fruits, roots and seeds. Concentrated made up of starch exists in corn, barley, wheat, rice, potatoes, nuts, and so on. It is the most significant food source of carbohydrates.
(i) Assign appropriate reason for each of observations: (a) Anhydrous ALCI is used as a catalyst. (b) Phosphinic acid behaves as a monoprotic acid. (c) SF6 is not easily h
(a) Given the values below, calculate the concentration of benzoyl peroxide required to prepare polystyrene with a number average molar mass of 400,000 by bulk free radical polymer
An analysis of the state of the Brazilian chemical industry in 1998 revealed that the actually used technologies were transferred in a period where industrial waste generation, tre
Physical properties of Alkyl cyanides (1) Alkyl cyanides are neutral substance with pleasant odour, similar to bitter almonds. (2) Alkyl cyanides are Lower members containin
the standard EMF of cell Pt/H2
What are the application of photochemistry in modern technology?
What are the theoretical physical properties of esters?
A solvated electron is a free electron in (solvated in) a solution, and is the least possible anion. Solvated electrons happen widely although they are often not practical directly
Bond-line Notation of organic compounds Occasionally, the bonds in between carbon atoms are denoted by lines. For instance, n -hexane has a continuous chain of six carbon atom
determination of transport number by hittorfs method.
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