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Why is the proximity between ribosomes and amino acids important for the protein formation? What is the enzyme that catalyzes that reaction? The proximity among ribosomes and a
What are the final energetic products of each round of the Krebs cycle? Where is most part of the utile energy at the end of Krebs cycle found? After each round of the Krebs cy
Cleavage and Gastrulation Eventually, one spermatozoon fuses with the ovum to r restore the diploid genomic condition and activates all the potentials in the fertilized egg ce
To which heart chamber does the blood go after leaving the left atrium? What is the valve that separates these compartments? The arterial blood that has come from the lungs to
Describe how the structure of chromatin and chromosomes facilitates the following functions: a) DNA packaging. b) Regulation of gene expression. c) Replication at the
where is liquid tissue found
Explain about the Salting - Methods of Food Processing? Salting: Salting, especially of meat, is an ancient preservation technique. Food is treated with salt or a strong salt s
Thickness and toughness of plant walls are increased by deposition within original cellulose wall, of a substance called as lignin. Process of deposition is called: a) Lignific
Q. How is the mesoderm (third germ layer) of triploblastic animals formed? The mesoderm shows from differentiation of endodermal cells that cover the dorsal region of the arche
Re s t r u c t u re d Meat Products Restructuring technique is used for developing convenience products with texture in between intact steak and a comminuted product.
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