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Technique: Careful re-opening of sternum and release of steinum from the underlying adhesion is done. Femoral artery and vein are exposed for going on femoro fenioral bypass
S m o k in g of Meat Products The purpose of smoking meat is to develop a distinctive flavour, aroma and appearance. These attributes can also be achieved with liquid smok
Determine the Biocompatibility of the material It is a vital factor as we have discussed in detail in the preceeding part of this unit. The nature of the material and its surf
Determine the Structure of Enzymes Since all enzymes are proteins, you will realize that knowledge of protein structure is clearly a pre-requisite to any understanding of enzym
Differentiation is largely a matter of gene control and imprinting (CH3) plays a role, but ___ may also play a role.
How many different molecules composed of (A) two (B) three, and (C) four amino acids, linked together by peptide bonds, can be made from the set of 20 naturally occurring amino aci
Q What are the amphibian features that make them dependent on water to survive? Permeable skinexternal fecundation, body subject to dehydration, larval stage and eggs without s
why their is different amount of yolk is present in eggs.
Explain the Primary Root Growth? Primary Growth in Roots : Roots grow down and through the soil by adding new cells at the tip of the root (called the root tip). There is a
Establishment of Tissue Cultures By now you are familiar with the term "Explants". After a few days in culture the explant becomes slightly rough in texture and its surface g
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