Physical lay out, Biology

Assignment Help:

Physical Lay Out:

Physical lay out of the nursing unit should be planned and built in such a manner so that it helps the head nurse to discharge her duties/carry  out her responsibilities efficiently. Location of workrooms, office, medicine and linen closer  in relation to the patient unit affect markedly the number of  steps that are reduced. In an open ward all patients are in full view of  the nurses. It is easier to recognize patients' needs for attention, to locate doctor and nurses for message and  to know what is happening when patients are housed in small unit. 

  • Primary Accommodation 
  • Bed: It comprises of single bedrooms  or multiple bedrooms For planning purposes  120 sq feet per bed is allowed.

There should be provision for hand washing, number and location of sinks ensure the availability of  running water in every patient's room or just in the utility room determines the amount of walking and time spent to draw and empty bath water, wash hands, clean equipment. 

Treatment Room:  Should be in every nursing unit to carry out surgical dressing, basic and advanced nursing procedures. This should reduce risk of infection. 

Nursing Station: The station may be raised in order to have uninterrupted vision of patients. It should be centrally  located and constructed in such a manner that nursing staff can provide direct observation while she is in the room preparing  injection, using telephone, writing report or charting and still can observe the patients. The nurses station should have following components: 

- Sister's  room with attached bath and WC. 

- It should have built cupboard for medicines and dangerous drugs. 

- A large worktable in open space outside Sister's room with stoolslchairs for canying out daily work. 

- Patient nurse call device. 

- Telephone. 

- Built in drug cupboard for daily use medicines and other equipment.  


Related Discussions:- Physical lay out

How many cellular nuclei does the pollen tube have, How many cellular nucle...

How many cellular nuclei does the pollen tube of angiosperms have? What is the ploidy of each of these nuclei? The pollen tube that is the mature male gametophyte of angiosperm

Define estimation of nitrogen and protein content, Estimation of Nitrogen a...

Estimation of Nitrogen and Protein Content Using Micro Kjeldahl's Method? Standardization of H 2 SO 4 Prepare a solution of 0.1 N H 2 SO 4  by diluting 2.8 ml of the con

What are the fruiting bodies present in some fungi, What are the fruiting b...

What are the fruiting bodies present in some fungi? Fruiting bodies are structures made of hyphae that project radially from the superior portion of the peduncle of some fungi.

Explain spontaneous closure of defects in details, Explain Spontaneous Clos...

Explain Spontaneous Closure of Defects in details? Some defects have a tendency towards spontaneous closure and this can influence the timing of intervention. The defects known

A disulfide bond can form between any two amino acids, A disulfide bond can...

A disulfide bond can form between any two amino acids that have sulfur in their side-chain.

Why superoxide radical scavenging of beverages, Why is Superoxide radical s...

Why is Superoxide radical scavenging of beverages such red wine, grape juice measured at 560 nm?

Define nutritional needs during pregnancy, Define Nutritional Needs during ...

Define Nutritional Needs during Pregnancy? It must be evident by now that several physiological changes occur in the body of an expectant mother and that malnutrition can' adve

Amoebas, two types of amoebas waste and how they get rid of them

two types of amoebas waste and how they get rid of them

Traditional meat products, Tr aditional Meat Products The rich heritag...

Tr aditional Meat Products The rich heritage of India contributes to wide range of traditional foods and has a role to play in health foods. Indigenous meat products are uniqu

Factors responsible for food spoilage, Q. Can you explain Factors responsib...

Q. Can you explain Factors responsible for food spoilage? Spoilage, as you would realize, is quite a natural phenomenon. All foods undergo varying degrees of deterioration or s

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd