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How is harvest maturity identified? Before harvesting, the first thing to be looked into is the identification of harvest maturity. We have already seen what the term ac
Q. Consider a single-phase system that is a gaseous mixture of N 2 , H 2 , and NH 3 . For each of the following cases, find the number of degrees of freedom and give an example of
conclusion for the project
The correct order of increasing energy of atomic orbitals is: (1) 5p (2) 5p (3) 4f (4) 5p Ans: 5p
hoe to calibrate potentio meter in lab ?
Effect of substituent on acidic nature (a) An electron withdrawing substituent that is - I effect stabilizes the anion by dispersing the negative charge and hence increases the
Which of the following sets of quantum numbers represent an impossible arrangement: n l m m2 (1) 3 2 - 2 (+)
A Tris buffer at pH 6.0 (here "Tris" is a nickname use for Tris hydroxymethyl amino methane). For the given pK A table is Tris a compound you would select for a buffer at pH 6.0?
Explain why electrolysis of aqueous solution of NaCl gives H 2 at cathode and Cl 2 at anode. Write overall reaction
In a Ecell, why do you flip the value of the smaller value?
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