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Q. Texture of food product? Texture may be accessed through touch or mouth feels. When the food is placed in the mouth, the surface of the tongue and other sensitive skin react
Food Applications Dextran can be used in food products, as it is capable of moisture retention and inhibition of crystallization of sugar. The properties of dextran as gelling
TYPES OF FOSSILS - S.No. Fossil E xample M ode of formation 1 Unaltered (Preservation) Wo
Importance of reproduction Reproduction is an important life process in animals and plants. Reproduction is the ability of an organism to produce new generation of indivi
Define Absorption, Storage and Elimination of ascorbic acid? Ascorbic acid is rapidly absorbed from the intestines primarily by active transport. Simple diffusion or carrier-m
Mitochondria, which fuel life's processes in all cells, uses nutrients from digested food and oxygen which has diffused across cell surface. In freshwater protozoans water expulsio
Sporotrichosis Sporotrichosis is subacute or chronic infectious disease caused by a dimorphic fungus, Sporothrix schenkii which occurs commonly in soil, wood and vegetation. T
give the discriptive account of nerilla which belongs to class arciannelida in phylum annelida
Ribosomes: are minute nonmembranous and dense spheroidal particles or granules. First observed by electron microscopy by palade 1955. Being only about 200 to 250 a in di
What are the major terrestrial biomes? The main terrestrial biomes are: tundra, taigas (or boreal forest), tropical forests, temperate forests, grasslands and deserts.
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