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Minerals :- Iron Food Source Cereals, legumes, meat contamination from iron utensils and soil Nutritional Functional role Essential nutrient: Deficiency lead
Q. Fibre requirement in chronic diarrhoea? Fibre: Insoluble fibre in the form of skins, seeds and structural plant materials should be strictly avoided to minimize on the irrit
Define Methods for Determining the Amount of Microbes in Food? Following methods can be employed for determining the amount of microbes in the food samples and analyzing their
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What is the significance of Spicules? Any needlelike structure. This term is very often thought of in conjunction with sponges and refers to needlelike structures produced by s
Define Specialized Nutritional Requirements for catch up growth for infants with CHD? The nutritional requirement for catch up growth for infants with CHD is listed in Table. B
Define Proteins as Enzymes? From conception to death, living cells use oxygen and metabolize fuel. Cells synthesize new products, degrade others, and generally are in a state o
Germplasm Conservation - plant tissue and organ culture Totipotent plant cells and shoot tips can be freeze-preserved in liquid nitrogen (-196? C) for long periods, and wh
Explain acid and bases? Acids and Bases : Some aqueous solutions, however, such as HCl, form an excess of hydrogen ions [ H + ] and are called acids. Others, such as NaOH,
Antimicrobial prophylaxis Antimicrobial prophylaxis is generally not indicated for cardiac catheterization, varicose vein surgery, most dermatologic and plastic surgery, arteri
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