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Q. Can you explain Gels ? Gels may be formed by the proteins of egg or flour in products like souffles, puddings, custards, batters and doughs. When the protein particles a
Curve of potential energy versus angle of internal rotation The curve of potential energy versus angle of internal rotation is essentially identical to the curve for ethane, ex
synthesis of 2-amino,5-methyl phenol from mono substituted benzene?
alkali metals belong to s-block in the periodic table ,why?
The laboratory production of sulphuric acid involves the catalysed oxidation of sulphur in oxygen, followed by the separation of the resulting sulphur trioxide (SO 3 ) from sulphur
The atomic number of an element is always equal to: (1)Atomic weight divided by 2 (2)Number of neutrons in the nucleus (3)Weight of the nucleus (4)Electrical ch
The formation of energy bonds in solids are in accordance with: (1) Heisenberg's uncertainty principle (2)Bohr's theory (3 )Ohm's law (4) Rutherford's atomic model
Rutherford's alpha particle scattering experiment eventually led to the conclusion that: (1)The point of impact with matter can be precisely determined (2)Electrons occupy s
H-C=CH-CH-c
Explain trend in variation of the atomic size properties from Boron and Thallium
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