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Calculate the amount of glycine in the mixture: Isotope dilution analysis was employed for the determination of glycine in 5.83 g protein hydrolysate mixture by using 14 C l
Synthetic element compounds
Uses of Proteins (a) Proteins constitute as necessary part of our food. Meat, eggs, fish, cheese offer proteins to human beings. (b) In textile: Casein (a milk protein) is u
perkin ring clousre reaction
Give the styx code of b4h10 and which type of bond present in it?
A solution is made by dissolving30 g of a non-volatile solute in 90 g of water. It has a vapour pressure of 2.8 kPa at 298 K. At 298 K, vapour pressure of pure water is 3.64 kPa
How will do project work on purification of organic compounds by crystalization and distillation from water and alcohol?
Carbohydrates The carbohydrates are naturally taking place organic molecules. They exist in both of the animals and plants. "Carbohydrates are ddescribed as a class of comp
what is the chemical reaction undergone during determination of alcoholic acidity of flour
scales and sludges
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