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Peptide bond formation is catalyzed by peptidyl transferase. The carboxyl end of the amino acid bound to the tRNA in this reaction and in the P site is uncoupled from the tRNA and becomes joined by a peptide bond to the amino set of the amino acid connect to the tRNA in the A site. A protein with peptidyl transferase activity has certainly not been isolated. The reason is now obvious; in E. coli at least, the peptidyl transfers activity is related with part of the 23S rRNA in the vast ribosomal subunit. Alternatively, peptidyl transferase is a ribozyme, a catalytic activity which resides in an RNA molecule.
Necessity of Transport in Phloem Leaves produce photoassimilates and support various tissues including roots. The excess photoassimilates and metabolites stored in specialised
Q. Enumerate the various physical agents of sterilization, and list the advantages of moist heat in sterilization process Various physical agents of sterilization are Sun
Acrylamide gel is a polymer gel used for electrophoresis of DNA or protein to measure their sizes (in the daltons for proteins, or in base pairs for DNA). See "Gel electrophoresis
After glaciers, ice caps and snowfields, ground water is the next largest fresh water reservoir. Precipitation that does not evaporate back into the air and does not run off over t
Surgical significance of Inferior alveolar nerve and artery In an excessively resorbed ridge, the mental foramen with its contents of mental nerve and vessels, can be found o
Define Patient Education for preventive strategies for food allergy? Patient education, therefore, is critical and should include: Allergen identification (e.g., how to
Jennifer has the "stomach flu" that is going around campus and has been vomiting profusely for the past 24 hours. Not only has she been unable to keep down fluids or food but she h
Tabulate macro & micro nutrients on the basis of -elements, source, synthesis site, symptoms
Q. To what substance is the acidic flavor of fermented milk due? Some bacteria ferment milk lactose by lactic fermentation producing lactic acid this product is responsible for
Explain Personal Risk Factors in CAD? The personal risk factors are the factors that are specific and characteristic for a particular individual and are non-modifiable in natur
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