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Q. What is sensory evaluation? Foods have several characteristics that require evaluation by sensory methods. The various food attributes that are judged on the sensory scale a
Measure the thermodynamic properties (reaction enthalpy, entropy, and Gibbs energy) for this reaction under standard conditions. Is the reaction exothermic or endothermic? Is i
The number of electrons that can be accommodated in dz 2 orbital: (1) 10 (2) 1 (3) 4 (4) 2 Ans: 2
What are the distinguishing characteristics of metallic bonding? The metallic state can be imagine as an array of positive ions, with a common pool of electrons to which all th
how is a peptide bond made through dehydration using a chemical equation?
Q. Describe the manufacturing process of glass. Ans. Manufacturing process of glass 1. Melting: Raw materials, in proper properties mixed with pellets, are finally po
determination of molecular masses using victor meyer method
Basics of Potentiometry: In this unit, you have learnt about electrode potentials, principles of potentiometer and measurement of potential, different types of reference elect
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what is lattice point?
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