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In the typical Western diet approximately 80-140 G triglyceride and 0.5-1.5 G cholesterol are eaten daily. Following digestion, absorption and reesterification, triglyceride and c
Define Viscosity and Consistency of Protein Systems? Viscosity and consistency of protein systems are the important functional properties in fluid foods, such as beverages, sou
Explain the Nonpolar Molecular Attractions in basic chemistry? Nonpolar Molecular Attractions : Van der Waals forces and hydrophobic interactions are weak (not as strong
Q. What is the difference between the beta-sheet and the alpha-helix protein conformations? Beta-sheet and Alpha-helix conformations are the two main types of secondary structu
CARBOHYDRATE METABOLISM Carbohydrates are broken down into monosaccharides which are absorbed into the blood stream. In the liver and muscles, most of the glucose is
What is Exposure Assessment Exposure Assessment : The qualitative and quantitative evaluation of the degree of intake likely to occur.
name the blood vessel which bring waste product to kidney
Q. How does the intensity of facilitated diffusion differ in relation to the concentration of the moved substance? What is limiting factor? Like simple diffusion facilitated di
A species has a diploid chromosome number of 56. Is it true or false that of the 28 chromosomes in an ovum, 14 are always paternal? Ignore the effects of crossing over. Justify you
Glucose-6-phosphate to Glucose Glucose-6-phosphate to Glucose : Glucose-6-phosphate is converted to glucose by glucose-6-phosphatase which is present in intestine, liver and
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