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Q. Common causes related with angina pectoris? • The usual cause of angina is the narrowing of the major coronary artery due to atherosclerosis. • Systemic hypertension inc
Q. Heavy Metals require for the normal finctioning of our body? Like the foods we consume, our bodies also contain many metallic elements. Most of these metals are actually r
What are X-linked traits? The X-linked traits are the phenotypical traits conditioned by genes located in the nonhomologous (heterologous) portions of the X chromosome.
Explain about the Health Economics and Economics of Malnutrition? In the earlier units on nutritional problems, we learnt that there are many causes of malnutrition, socioecono
Explain Transition Period from Renaissance to Modern Period? The transition period from the Renaissance to the Modern period produced many notable workers and much literature.
A rural town in an established agricultural area with no prospects for extensive development is located along a river that is used as the source of water supply for the community.
Q. Why is a man’s voice usually lower than a woman’s voice? Pitch of the voice-how low or high it sounds-it depends on the length, tension and thickness of the vocal cords. As
Q. Why is rubella during gestation a threat to the fetus? If taking place during gestation rubella is a dangerous disease because the virus crosses the contaminates fetus and t
Can you give me an explanation on the osmoregulation of the Phyla Cnidaria, Ctenophora, Porifera and the Protozoa?
Food Which can be Taken in Plenty and Food to be Avoided Lastly, in the context of changing the diet, we should know the foods to be avoided and the food to be taken in plenty
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