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Viscosity: Viscosity characterizes the motion of fluids in the presence of a mechanical shear force. All fluids can flow, and the resistance they pose to such flow is called VI
Q. List the factors influencing product development? The factors influencing product development are growing urbanization, changes in life style, increasing number of small fam
which compound has sharp, unpleasant and pungent smell?
Alkyl substituents on the double bond 2,3-Dimethyl-2-butene has four alkyl substituents on the double bond. This alkene is more stable than 2,3-dimethyl-1-butene and 2-ethyl-1-
In nitromethane N-O bondlength is 1.21A° while normal N-O bondlength is 1.36 A° and for N=O it is 1.18A°..Explain why
50ml of 0.1M NH 4 OH ,25ml NH 4 Cl weere used to make a buffer . what is the PH is if Pk b is 4.8? Solution) The given buffer is a base buffer [NH4OH] =[(50*0.1)/75] [NH4Cl] =[(
Explain Carbocation The mechanism is a sequence of two Brønsted acid-base reactions. In the first (step a), the double bond is protonated to give a tertiary carbocation; in the
positive standard electrode potential and negetive standard electrod potential
The Calorie, used to express food heat values, is similar as a kilocalorie of heat energy . If you eat a chocolate bar from the United States with 600 Calories of food energy, how
Q. Ca +2 = 20 ppm, Mg +2 = 25 ppm, CO 2 = 30 ppm, HCO - 3 = 150, K + = 10 ppm. Calculate the lime (87% pure) and soda (91% pure) required softening 1 million litt
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