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Q. What are the characteristics of bases? Ans. Common bases are borax, baking soda, and antacids. These are some characteristics of bases: They taste bitter
Edible colours - Chemicals in food Edible colours employed for food are mainly dyes. The make use of food dyes is specifically wide spread. They are utilized to colour everythi
Ammonia is a gas for which reliable analytical methods are available to determine concentration in other gases. To measure flow in a 15 inch schedule 40 natural gas pipeline, pure
what effect of two oriantation gps in the same aromatic ring?
which of the following is not a characteristic of plunck''s quantum theory of radiation? A) Radiation are associated with energy B) A body can emit less or more than a quantum of e
How we get 49 gm = 1 eqv
I think you are talking about aniline(Nitrogen containing compounds) . If so then no, they do not undergo friedel craft as nitrogen donates its lone pair to form a complex and do
The order of reaction is the number of moles whose concentrations verify the rate of a reaction at a given temperature
We are asked to design a qualitative analysis scheme that can be used to determine which cations are present in a solution containing only four of the following cations: Pb2+, Ag+,
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