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Explain Bromination of N-N-dimethylaniline Bromination of N,N-dimethylaniline is faster because nitrogen has an unshared electron pair that can stabilize the carbocation inter
When an egg is boiled, the proteins present inside the egg get denatured and coagulate. After boiling the egg, the water present in it is absorbed by the coagulated protein through
Q. Define shelf life? Shelf life is the time between the production and packaging of the product and the point at which it becomes unacceptable under defined environmental cond
what is the definition of glucogenesis?
Most ligands have a nonbonding electron pair that may react as a donor to empty orbitals on the metal atom. In ligands known as π acids or π acceptors a donor-acceptor communic
As electron moves away from the nucleus, its potential energy: (1) Increases (2) Decreases (3) Remains constant (4) None of these Ans: Increases
Given the following mass percent compositions, determine the empirical formula: 49.5% C; 5.2% H; 28.8% N; 16.5% O.
complete reaction
Till 20elememts write the no of electrons in outermost shell.if less than 4 then this is the valency otherwise subtract from 8
what are the chemical properties of lactic acid?
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