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Tempering is a heat treatment method for metals and alloys. In steels, tempering is completed to "toughen" the metal by transforming brittle marten site into bainite or a combinat
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Q. Conduct a descriptive analysis of bread? To sensory evaluate the slice of white bread on the basis of appearance, taste, texture and flavour. • judge the product quality
perkin ring closure reaction of melonic ester with C2H5O-Na+
Q. Catalytic activity of metalloenzymes? Catalytic activity of metalloenzymes depends on the complex form in ability of a particular metal ion. One specific example is carbonic
Potassium permanganate is prepared from pyrolusite (MnO 2 ) . Pyrolusite is fused with KOH in the presence of atmospheric oxygen or an oxidising agent like potassium nitrate or po
Preparation of ethane by lab method
Q. Can you explain Gels ? Gels may be formed by the proteins of egg or flour in products like souffles, puddings, custards, batters and doughs. When the protein particles a
Q. Describe Peroxomonosulphuric Acid? It is also known as permonosulphuric acid. It is obtained by the action of chlorosulphuric acid on cold anhydrous hydrogen peroxide :
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