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Write one reaction each to exemplify the following: (a) Aldol condensation (b) Friedel-Crafts reaction
Classification of proteins - Fibrous proteins These are composed of polypeptide chains which run parallel to the axis and are held together by a strong hydrogen and disulphide
Consider a distillation column that separates benzene and toluene. 100 moles of an equimolar mixture is fed to the column. The overhead product from the column is fed to a total co
Electronic configuration of C is: (1) 1s 2 , 2s 2 , 2p 2 , (2) 1s 2 , 2s 2 , 2p 3 (3) 1s 2 , 2s 2 , (4) 1s 2 , 2s 2 , 2p 6
shortnotes
preparation,properties,merits,demerits
what is point function
Solubility - Physical charterstics of monocarboxylic acids The lower most members of the aliphatic carboxylic acid family (upto C 4 ) are extensively soluble in water.
Q. Conduct a descriptive analysis of bread? To sensory evaluate the slice of white bread on the basis of appearance, taste, texture and flavour. • judge the product quality
explain why boiling and meliting points of nitroalkanes than that of iosmeric alkyl nitrites
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