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1- Describe the function of enzymes in catalyzing biological reactions ? 2-Descride enzymes ' role in reducign activation energy?
Explain Asystole and Pulseless Electrical Activity (PEA) The outcomes from these rhythms are generally much worse than for VT/VF, unless a readily correctable cause is identif
At the starting of the first round of elongation, the initiation codon (AUG) is positioned in the P site with fMet-tRNAfMet bound to it by codon-anticodon base pairing. In The nex
How body fat can be measured? The conventional golden method of measuring BF% is by underwater weighing. Difference of weight in air and in water gives density, from which the
What are some fungal diseases transmitted by animal feces? Bat and pigeon feces can carry Histoplasma capsulatum, the fungus agent of histoplasmosis. The infection is transmitt
defitionce of vitamin d
Why is rubella during gestation a threat to the fetus? If occurring during gestation rubella is a dangerous disease due to the virus crosses the placenta and contaminates the f
Why does geographical isolation lead to speciation? The Geographical isolation between groups of the same species leads to formation of a new species since it disallows crossin
Q. Measurement of Colour in Foods? A number of instruments are used for colour measurements in food. a) A simple method is to match the colour of a food with coloured chips
Composition of agar Agar we learnt consists of a mixture of agrose and agropectin. Agrose has a linear polymer structure consisting of alternating D-galactose and 3,6-anhydro
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