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Olericulture: It concerned with the cultivation or development of vegetables yielding plants. Olericulture is the study of vegetable growing, dealing with the culture of non-woody like herbaceous plants for food. Olericulture is a kind of production of plants for use of their edible parts. Olericulture deals with the storage, production, marketing or processing of vegetables.
Olericulture encompasses crop establishment, including the seedbed preparation, cultivar selection or establishment of vegetable crops by seed & transplants. It also contains the maintenance and care of vegetable crops for commercial or non-traditional vegetable crop production including organic farming or organic gardening.
Explain the Methodology for seliwanoff test? Take 5 ml of seliwanoff's reagent in a test tube. Add 5-6 drops of the glucose solution and heat the mixture to boiling for about 3
Q. Dietary Guidelines fur hyperlipidemic patients? • Calories: to maintain ideal body weight. • Carbohydrates should constitute 55-65% of calories with emphasis on • polysacc
Ask question importance of genetics in human life #Minimum 100 words accepted#
Define about the Composition of Body Weight? You might have read in previous units that our body weight is composed of muscle bone and fat. Segregating these components of body
classification of animal vorticella
Demography : This is the study of populations. In the other words demography is the statistical study of human population. This may be a very general science which can be applied t
What are the types of good in the demand curve? Some types of good are as follows: • Normal good: When incomes of consumers/households increase the quantity demanded wo
Soil fertility evaluation In order to maintain soil fertility, nutrients removed from the soil by crops must be restored by the application of manures and fertilizers. The se
Symptomatic patient: Symptomatic patient (class 11, 111 or IV) with severe MR and normal left ventricular function (EF > 0.6) and end systolic dimension of LV
I nfe c tio u s laryngotracheitis It is a slow, laterally spreading respiratory disease of chickens, pheasants, peafowl and turkeys caused by a herpes virus with high morb
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