Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Q. Nutritional management for diarrhoea?
The conservative concept of treatment for diarrhoea was not in favour of feeding adequate amount of food. However, with the identification of varied underlying causes and not so positive outcomes of the starvation therapy, it has become evident that adequate nutritional care is pertinent to ensure enhanced recovery and proper rehabilitation. Dietary management of diarrhoea has changed completely over the years and it is now advocated th3t the patient should be prescribed a diet most suitable for the underlying etiology of diarrhoea. Today we know that the nutrient requirements and or the quality (consistency) of diet may not necessarily be the same for all forms of diarrhoea. While the demand for fluids and electrolytes are particularly high during an acute episode; that of all macro-and micronutrients increases during chronic diarrhoeas.
Q. How many cells are made after meiosis II and meiosis I? After meiosis II four cells are created, After Meiosis I two cells with already separated homologous are created
Explain Free Water - Water Found in Food? Water which is bound by such minute forces, that its vapour pressure is equal to the vapour pressure of pure water. It can be found as
Q. Dietary Management of diverticular disease? Most of the diseases which we have discussed so far do not require any major changes in the nutrient intake. The patients general
Explain the Postoperative Nutritional Care? The therapeutic goal for the post-operative patient is rapid recovery to normal function and well being, minimum complications and e
Q. Oxygen comes from the environment and carbon dioxide in the end returns to the environment. How do small animals solve the problem of taking away and bringing these molecules fr
Define Burette - Nutritional Biochemistry A burette is a vertical cylindrical piece of laboratory glassware with a volumetric graduation on its full length and a precision tap,
In organisms that have undergone tagmosisthe trunk often develops into two tagma, oneinvolved in locomotion and one that is notlocomotory. The tagma not involved in locomotionis re
The atomic number of the isotope 238U of uranium is 92. The nucleus of this isotope contains a) 184 protons, 92 electrons, and 54 neutrons. b) 92 protons and 146 neutrons. c) 92 pr
In addition, pregnancy or constipation may worsen GERD by increasing intra-abdominal pressure. Secondary causes of GERD include reflux caused by acid hypersecretory states, connec
characteristics of class mamalias
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +1-415-670-9521
Phone: +1-415-670-9521
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd