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Q. Nutritional management for constipation?
Calories, proteins, carbohydrates and fat the requirements would be the same as the RDA for a particular age, sex, occupation of the individual, weight status etc.
The nutritional management should aim at:
• developing regularity of habits of evacuation
• following a regular and balanced meal pattern
• consuming a high fibre and adequate fluid diet, and
• increase in physical activity and exercise
Define some major source of sodium and chloride? The major source of sodium and chloride is common salt added to our food in the form of sodium chloride. Naturally occurring so
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Nitrogen Fixation As we have said before, atmospheric nitrogen cannot be used by plants or animals. It has to be first fixed. The term nitrogen fixation refers to the oxidatio
Q. How to check Quality of grains? Food grains for human consumption are whole or broken kernels of cereals, millets and pulses. According to PFA, they shall be free from added
DISORDER S OF THE ADRENAL CORTEX - ( i ) ADDISON'S DISEASE : This disease is caused by the deficiency of mineralocorticoids and glucocorticoids. Its symptoms include l
Heparinisation : The patient should be fully heparinised before the start of cardio pulmonary bypass. Baseline activated clotting time is measured (ACT). 3 mg (300 units) per k
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Determine energy expenditure for Climbers? The energy expenditure of 3250 Kcal/ day is reported in climbers to Mt. Everest using doubly labeled water teaching. Out of this, 161
Metamerism oe Segmentation In the early coelomates the coelom was not divided into segments, the whole body cavity was a single space. Hence body movements were not precise.
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