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FATS ARE OF TWO TYPES (a) Hard Fats They are true fats which are solid at room temperature of 20 o C. It is due to presence of long chain saturated fatty acid
What is the Population of Ecology explain? Ecology is also studied at a higher level of organization the population level. In biological terms, a population is defined as a gro
lesson plan practical requirements
What is the mode of nutrition in fish,human,amoeba,scorpian & toad ?
general Characters
Q. Why some trees lose their green color in the autumn? In autumn nights longer and days become shorter thus there is a reduction of the photosynthesis rate and some plants pre
How is it explained that a person with the spinal cord sectioned at the cervical level is still able to perform the patellar reflex? The arch reflex depends only on the integr
Define the Composition of Potato Dextrose Agar? This media is used for cultivation of yeasts, fungi and moulds. Potato (Peeled) - 200.0 gm Dextrose - 20.0 gm Agar - 15
Define Reaction of Fehling solution with lactose? After complete reduction of cupric ions, the indicator is reduced by lactose to a leuco compound, restoring the red colour of
Q. Spastic and Obstructive constipation? Spastic constipation: It results from excessive tone of the colonic muscle. Obstructive constipation: It occurs usually due to obstr
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