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Nutrition intervention
Nutrition intervention, the third step of the nutrition care process, is a specific set of activities and associated materials used to address the problem identified in tlie step above. Nutrition interventions are purposefully planned actions, designed with the intent of changing a nutrition-related behaviour, risk factor, environmental condition, or aspects of health status for an individual, target group or the community at large. This step involves a) selecting b) planning, and c) implementing appropriate actions to meet patient's/clients/groups nutrition needs. The selection of nutrition intervention is influenced by nutrition diagnosis and provides the basis upon which outcomes are measured and evaluated.
Gastrointestinal System The purpose of digestion is to change the food by chemical action and convert it into simple form to be utilized by various tissues. The process of dige
Explain the Magnesium Deficiency and Toxicity? Deficiency of magnesium is rare for two reasons: frstly, the mineral is widely distributed in the foods, secondly, kidney is able
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Benefits of Exercises Benefits of exercises for a diabetic patient are given below: - Improves sugar control. - Decreases HbA1C level. - Decreases blood pressure. -
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What is the quaternary structure of a protein? Do all proteins have quaternary structure? The quaternary protein structure is the spatial conformation because of interactions b
What are the cell kinds that form the phloem? What are the major features of those cells? The major cells that form the phloem are the sieve elements and the companion cells an
Explain Potts Shunt in palliative operations ? This is a similar shunt done through a left thoracotomy. Anastomosis is done between left pulmonary artery aid descending thoraci
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