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Q. Measurement of Colour in Foods? A number of instruments are used for colour measurements in food. a) A simple method is to match the colour of a food with coloured chips
Q. What do energy pyramids represent? The Energy pyramids represent the amount of accessible energy in each trophic level of the food chain.
Q. Management of Gout? The goals of therapy or management of gout is based on the following aspects: • early resolution of inflammation, • prevention of recurrent attac
Nutrient Cycles All ecosystems have certain common basic features of structure and function. They all have living and non-living components through which there is a flow of en
Point and Non-Point Sources The discharge of effluents in receiving water body at a specific site are referred to a point sources in contrast to the inflow of pollutants in a
Disorder of Parathyroid Function: The disorders of parathyroid function may either lead to increased production or decreased production of parathormone. Hypoparathyroid
State the term in brief -Asconoid sponge? Of the three different sponge architectures, it is the simplest. It comrpsies a central choanocyte lined spongocoel which opens to the
The Red Data Book Species judged as threatened are listed by various agencies as well as by some private organisations. The most cited of these lists is the Red Data Book. It
What is sporopollinin?
Explain the History of Nutrition? Knowledge of human nutritional needs and relationship between diet and health was placed on a modern scientific footing only since the 19th ce
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