Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Nutrient groups and their functions:
We should know that our body is made up of different chemical substances which are related to the food we take. Scientists have determined the chemical substances present in different foods and their role in the body. They call these substances "nutrients" and have classified them in different groups. In order to get an idea about the nutrients of food, let us examine a familiar dish of peas and potato curry prepared in our homes. For preparing it, besides oil or ghee, onions, tomatoes and some spices are used. What these ingredients provide in terms of nutrients are listed below:
This dish is given as an example in order to illustrate how all the classes of nutrients required by our body can be included in our meal. These six classes of nutrients, namely, carbohydrates, proteins, fats, vitamins, minerals and water, must be included in our meals in correct proportion. This need can be fulfilled from a single dish or from a combination of dishes, prepared from a wide variety of food sources. If one of the ingredients of this recipe is deleted, we lose the corresponding nutrient. This is how we evaluate every food - preparation. You know that fd habits vary from place to place all over India. Chapatis are the staple food in many parts of north India and rice is the staple food in south and east India. People in other countries also have their preferences in food. These habits are mostly due to the availability of a particular tyfe of food stuff. Anyway, no particular food is absolutely necessary, because many alternatives to it can provide the same nutrients. Here, we must note that no single item of food contains exactly the same nutrients as any other singIe item.
Endoenzyme An enzyme which is not secreted or exported out of the cell, but is kept and used by the cell which made it.
modes of nutrition and their examples
Explain the Autonomic Nervous System (ANS) The autonomic or involuntary part of nervous system controls the functions of the body carried out automatically i.e. initiated in th
Describe the Soil factors in fertilizer requirements Physical condition of the soil, soil fertility and soil reaction are three important soil factors. A poor physical condi
research on Synchronouns sequential logic
Physical Properties of Amino acid:- Solubility : Amino acids are readily soluble in water, slightly soluble to insoluble in ethanol and insoluble in ether. Tyrosine is solubl
to study the presence of aroma taste,ph value and tannic acid of diffrent tea leaves
VERIFICATION OF STOCK ITEMS : Now you know that a stock register is the key for the verification of all the items purchased from time to time. Let us now perform the second activi
The Fire Triangle Generally, a fire needs three things to burn: Fuel - something to bum, e.g.oi1. Oxygen - to maintain combustion. Ignition - something to start
Explain the Functions of Stomach 1. Mechanical function: Muscular action of the stomach helps in the mixing of food with the digestive juices and also helps to propel the food
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd