Number of risk factors of gout, Biology

Assignment Help:

Q. Number of risk factors of gout?

A number of risk factors are related to the development of hyperuricemia and gout. These factors include:

• Hereditary: Genetics may play- a role in determining a person's risk, since up to 18 percent of people with gout have a family history of the disease.

Gender and age are related to the risk of developing gout; it is more common in men than in women and more common in adults than in children.

• Being overweight increases the risk of developing hyperuricemia and gout because there is more tissue available for turnover or breakdown, which leads to excess uric acid production.

• Drinking too much alcohol can lead to hyperuricernia because it interferes wilt the removal of uric acid from the body.

• Eating too many foods rich in purines can cause or aggravate gout in some people.

An enzyme defect that interferes with the way the body breaks down purines causes gout in a small number of people, many of whom have a family history of gout.

• Exposure to lead in the environment call cause gout.


Related Discussions:- Number of risk factors of gout

Haemoglobin, Haemoglobin Among the respiratory pigments we shall consi...

Haemoglobin Among the respiratory pigments we shall consider haemoglobin in some detail as this is the most familiar, widespread as well as the most efficient respiratory pigm

Explain functional property of gelation/viscosity, Explain Functional prope...

Explain Functional property of Gelation/Viscosity  Mode of action  Protein-protein interactions produce matrix formations and setting Food system Salad dressings,

How dissimilar are intracellular and extracellular digestion, How dissimila...

How dissimilar are intracellular and extracellular digestion? What is the evolutionary benefit of extracellular digestion? Intracellular digestion is that in which the breaking

Viral Replication, 1. You are observing adsorption of a virus to the host c...

1. You are observing adsorption of a virus to the host cell, it uses long leg-like structures, what are they called?

What is agar-agar, What is agar-agar? Agar-agar is a sulphonated mucopo...

What is agar-agar? Agar-agar is a sulphonated mucopolysaccharide containing mainly D-galactose, D-glucuronic acid and 3,6 anhydro L-galactose. It is derived from red sea weed e

Illustrate the nature of the stimulus, Q. What is the nature of the stimulu...

Q. What is the nature of the stimulus received and transmitted by the neurons? Neurons transmit and receive chemical stimuli through neurotransmitters released in the synapses.

List principles to keep in mind for designing the messages, Q. List princip...

Q. List principles to keep in mind for designing the messages? o Develop a positive theme. Approaches are more effective when they promote positive messages that state clear

Carpentier-technique of operation, Carpentier: Edwards or similar annul...

Carpentier: Edwards or similar annuloplasty ring is then sutured into place by interrupted sutures to support the repair and reduce the annulus to a measured amount. The ring m

Uses of urine, Uses of Urine Urine is natural, easily available, harmle...

Uses of Urine Urine is natural, easily available, harmless, beneficial compound, which offers protection against a number of diseases. Now a day's urine after distillation from

What are the risks of migration, What are the Risks of migration Eg ...

What are the Risks of migration Eg Getting lost (blown off course or similar) and the effect of this when there is a limited fuel supply. Insufficient food to build

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd