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Some activities that make use of biological resources, without involving their extraction or destruction, denote non- extractive use of biological resources. This includes ecotourism, wh ich involves a direct ‘transaction' between people and biological resources and fall into the category of direct use values. However, as it does not involve destruction or a change in the resource - in this case the natural areas visited by tourists - it can be classed as a non-extractive use. Likewise, scientific research in natural areas, bird watching and plant breeding are some other examples of non-extractive use of biodiversity.
In the human body, the potassium ion can pass easily through cell membranes, yet the potassium ion concentration is higher inside many cells than it is outside these cells. Could t
what is mitosis and meiosis? what do they do?
Q. Number of risk factors of gout? A number of risk factors are related to the development of hyperuricemia and gout. These factors include: • Hereditary: Genetics may play
Coenzyme A Coenzyme A is derived from the vitamin pantothenic acid. This is abbreviated as CoA. This can be divided into two components, adenosine 3,5-diphosphat
Define Pre-Exercise or Pre-Event Meal for athletes? Suitable foods in adequate quantities at all times should be consumed but before the event, strategies to fuel up the energ
Chronic Mitral Regurgitation Chronic mitral regurgitation may have different aetiological factors: 1) Rheumatic 2) Degenerative-myxomatous malformation 3) Infective
West Nile virus infection West Nile virus (WNV) is a type strain of flaviviruses and is related to Japanese encephalitis group. The virus was first isolated from a woman in the
Define the Recommended Dietary Allowance for Vitamin B 12 (RDA)? Vitamin B 12 deficiency is common in true vegans who can be treated with small doses since the daily requirem
Anthrax Synonym : Wool sorter’s disease Species affected : Cattle, sheep, goats, pig, horse and majority of the mammals. Fowls are resistant to anthr
Why Protein requirements of athletes get increased? Protein requirements of athletes, particularly those engaged in strength and power events, may be increased above those of s
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