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This is concerned more with nature's services which also make vital contributions to the welfare of society and to ecological processes without which our planet would be uninhabitable. Biodiversity contributes to varied ecosystem services that include numerous invisible but essential services. These are the recycling of elements such as carbon, oxygen and nitrogen and other nutrients, decomposition and waste dissipation, productivity and carbon storage, soil formation and fertility generation, reduction of soil salinity, water recharge, maintenance and raising of water table, enhancement of water and air quality etc. Other indirect uses including pollination, gene flow, carbon sequestration, absorption and breakdown of pollutants (in land, air and water), maintaining soil fertility by soil microflora, are important services provided by biodiversity. Biodiversity also acts as a buffer against excessive variation in weather, climate and other natural events (e.g. through flood control, storm protection, drought control etc.) and many more that are outside the control of human beings.
parasitic adaptation of round worm
Define the Concept of Public Nutrition? The rapidly changing global trends in the area of food consumption patterns, lifestyles and environment have a tremendous impact on the
Define Advantages of using Yeast as a source of Protein? 1. Large size, hence separation from the culture medium is easy. 2. As the pH of the growth is towards acidic side,
Q. What are the two groups of defense mechanisms of the body against harmful agents or foreign? What is the difference between them? The body has many defense mechanisms agains
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Define Nutrition, Diet and Cancer? In this, we will discuss the common forms of cancer, how they develop, relevant etiological factors, pathological/metabolic changes and other
Define briefly about the Conjugated Proteins? Conjugated proteins are made up of simple proteins combined with a non- proteinous substance. The non-proteinous substance is know
Why does one need to study about soil and what is its importance? You would be aware that, from the dawn of agriculture, cultivators were attracted to fertile soils of river
Degrade a monoglyceride that has an 18-carbon fatty acid attached to it by Ester bonds. You will have to degrade the glycerol component followed by the fatty acid in presence of O2
why is it known as middle man
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