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Uses of Starch - Biomolecules (a) Starch are used as the most useful constituent of food as rice, bread, potato and corn-flour, etc. (b) Starch are used in the creation of d
why zinc extracted from zinc oxide through reduction with co? Ans) Reducing agent should have more negative ΔG value. In case of zinc oxide ,Zn has more negative ΔG value then CO
discuss secondary structure of pritien
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General Tests of Esters (a) Esters has sweet smell (b) Esters is neutral towards litmus (c) A pink colour is developed while one or two drops of phenolphthalein are adde
What are the general methods for preparation of cycloalkane
Physical Properties of Maleic Acid and Fumaric Acid (i) Maleic Acid and Fumaric Acid Both are colourless crystalline solids. They both are soluble in water. (ii) The melting
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whats is surfactant and its applications in cloud point extraction ?
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