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The next step in the nitrogen cycle is the assimilation of inorganic nitrogen in the type of ammonia into organic nitrogen-having compounds. Total organisms assimilate ammonia by two main reactions catalyzed by glutamate dehydrogenase and glutamine synthetase giving enhance to the amino acids glutamate (Glu) and glutamine (Gln), correspondingly. The amino nitrogen in Glu and the amide nitrogen in Gln are then used in additional biosynthetic reactions to give increment to other compounds.
What are peristaltic movements? What is their role in human digestion? Peristalsis is the process of synchronized contractions of the muscular wall of the digestive tube. Peris
Leptospirosis It is a bacterial disease that occurs in many domestic and wild animals, is endemic worldwide, but the highest incidence is in tropical and subtropical areas. Tr
Define the Nutritional shortcomings among the elderly? Nutritional shortcomings are common among the elderly; most often due to poor choice of foods i.e. they may be consuming
Define drawbacks of Nutritional status that assessed traditionally? Nutritional status assessed traditionally with the use of anthropometric, biochemical clinical and dietary a
Explain about the Anti Obesity Drugs? The anti-obesity drugs can be classified into two broad groups as indicated in the Figure. Drugs must be taken only under Doctor's
feeding in holozoic organisms
Explain about the PH - Nutritional Biochemistry? You have already studied about pH in your undergraduate years and know what it means. Yes, mathematically we can define pH as e
Define the Etiology for Bulimia Nervosa? Bulimia nervosa is a multifaceted disorder with psycologic, physiologic, developmental and cultural components. There may be a genetic
Root - Plant Water Relation Root system is directly related to the absorption of water and its growth under field conditions is very much influenced by soil. In dry land agric
Define Determinants of Food Security - Food Availability? It depends on the quantum and quality of crops, livestock, fishery and other food sources, as well as commercial impor
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