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Starch and its derivatives Starch is a white amorphous substance along with no taste or smell. While heated to a temperature among 200-250 o C it changes into dextrin. At large
What is purity criteria.
Q. What are the characteristics of drinking water? Sol. Characteristics of drinking water: (1) It should be colourless and odourless. (2) It s
Dyes Dye is a synthetic and natural colouring matter that is employed in solution to stain materials particularly fabrics. All the coloured substances are not dyes. A coloured
may i know the number of organic compounds
Q. Show diffrent type of Ligands? Ligands which contain one donor atom are called monodentate the donor atom may contain One or more than one lone pairs of electrons. The l
Q. Illustrate diffrent types of graphs? Circle graphs a circle graph is utilized to show the parts of a fixed whole. This kind of graph is occasionally called a pie chart bec
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what mass of oxygen gas exerts a pressure of 475 mm Hg in a volume of 1.25L at a temperature of -22C
Q. Illustrate Oxidation States of f-block? The addition of the first three ionisation energies of the lanthanides is comparatively low, so the elements are highly electropositi
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