Nitrates and nitrites- preservative, Biology

Assignment Help:

Nitrates  and  nitrites:  These are  added  as  preservatives  to  particularly meat products like ham, bacon and pickled meat. They are especially effective against bacteria  like Clostridium botulinum  and  Staphylococcus aureus  which have  a long history of causing lethal  food poisoning. Its preservative action is mainly due to the formation of nitric acid and other oxides of nitrogen and their action increases with decreasing pH value. Nitrates are more effective when they  are used in  combination with common  salt. The  presence  of nitrites  imparts  the characteristic pink color to meat apart from protecting its  flavor. It also delays the  development of off-flavors during storage. Note,  nitrates and nitrites are,  -however, not permitted  to be  added  to  any  infant  food.


Related Discussions:- Nitrates and nitrites- preservative

General biology , What organic molecules make up the cell membrane?

What organic molecules make up the cell membrane?

Parasitology, how trematodes/nematodes adapt to their parasitic mode of fee...

how trematodes/nematodes adapt to their parasitic mode of feeding

What are chloroplasts, What is the main function of chloroplasts? Ans) C...

What is the main function of chloroplasts? Ans) Chloroplasts are organelles represent in the cytoplasm of plant and algae cells. Similarly mitochondria, chloroplasts have two bo

Antibodies, Antibodies Antibodies are important.tools for detecting and...

Antibodies Antibodies are important.tools for detecting and localising specific molecules in the cells due to their high specificity. The first requirement for this is to produ

What phrase best describes oxidation- reduction reaction, What phrase best ...

What phrase best describes oxidation- reduction reaction? A. phosphoryrylation energezing endergounic reactions b. transferring of electrons from one molecule to another c. shar

Comparison to healthy lungs, The nature of the sounds produced by percussio...

The nature of the sounds produced by percussion (tapping) a patient's chest can tell a physician a great deal about the condition of the organs within the thoracic cavity. Healthy,

Codon bias, Codon Bias  is the tendency for an organism or virus to make us...

Codon Bias  is the tendency for an organism or virus to make use of certain codons more than the others to encode a particular amino acid. A significant detrminant of codon bias is

Spermatogenesis, What are the phases of spermatogenesis and how it occurs ?...

What are the phases of spermatogenesis and how it occurs ?

Explain avoidance of shock in nutritional care, Explain Avoidance of Shock ...

Explain Avoidance of Shock in Nutritional Care? Loss of plasma proteins lead to decrease in blood volume (hypovolemia) and lowered red blood cell volume causing a potential dan

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd