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Vitamins Vitamins, as you may already know, derive its name from the word 'Vital Amine'. These are the organic compounds required for normal metabolism, growth and developme
Q. Proteins requirement in dyslipidemia? Proteins: While the quantity of protein does not impose any significant impact on the serum lipoproteins, it is the quality of protein,
Explain about the PH - Nutritional Biochemistry? You have already studied about pH in your undergraduate years and know what it means. Yes, mathematically we can define pH as e
Lipid Digestion Digestion of fats is also similar in both invertebrates and vertebrates. Lipases are the - enzymes that hydrolyse fats. A single lipase can catalyse many step
1) The presence of epicardial coronary artery stenosis caused by artherosclerotic plaques is by far the most frequent angiographic finding in any cardiac ischaemic syndrome. 2)
Define the Qualitative Technique in Nutritional Biochemistry? In this manual you will be familiarized with simple qualitative techniques and tests to identify compounds such as
N e wcastle disease / Ranikhet disease (ND/RD) This disease is caused by Newcastle disease virus (NDV) belonging to the genus Paramyxovirus of the family Paramyxoviridae. Alo
General guidelines for use of BONE GRAFTING 1. The surgical site should be prepared, that is it should be free of granulation tissue. 2. For autogenous grafts- the donor sit
What is ancylostomiasis? Ancylostomiasis is a disease caused by Ancylostoma duodenale or Necator americanus, both hookworms belonging to the nematode phylum (roundworms). Ancyl
Procedures for diagnosis Epidemiological data: The epidemiological information with regard to the history, symptoms, morbidity, mortality, seasonality, age, sex, breed and spe
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