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a) Name two food additives needed to keep food wholesome, and say what they do.
b) Name two food additives (or types of additive) which are not necessary for keeping food wholesome.
a) Preservatives like sodium nitrite (cured meat) or sulphur dioxide (fruit juice) might be needed to prevent bacteria growing in food.
b) Artificial colouring and flavouring are not essential, nor are additives which easily cause the food to retain more water.
Anatomic variability of long buccal nerve demands caution during surgery. Discuss Long buccal nerve, a branch of the mandibular division of trigeminal nerve emerges deep to the
Types of Forests - Ecosystem The forest biomes of the world have been classified into the three major categories: coniferous forest, tropical forest and temperate forest. C
Aeromonas associated zoonotic disease Aeromonas causes gastrointestinal infections and extra intestinal infections such as cellulitis, wound infectiopn, peritonitis, endocardi
Use the genetic code table Assignment34 The codon GCA specifies which amino acid?
Q. What is Tall T-Wave? It has been reported that tall T-wave during or after exercise indicate inferior wall ischaemia. However, Ellestad reports the findings that tall T-wav
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What is the tertiary structure of a protein? What are the main kinds of tertiary structure? The tertiary protein structure is a spatial conformation additional to the secondary
SCLEROTI C - White of eye. Outer thick, made up of fibres connective tissue. Protective layer. Give definite shape. Its anterior 1/6 part is thin, transparent known as
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Define cause of vitamin a deficiency - Infections? During acute infections, vitamin A intake in preschool children is reduced due to impaired appetite and impaired vitamin A ab
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