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Name the phenolic compounds of grapes and their significance.
Phenolic acid, anthocyanins, flavonols, flavon-3-ols and tannins are the phenolic compounds of grapes. They prevent or delay the onset of diseases including cancer and cardiovascular diseases.
Semi-synthetic polymers Rayon and other cellulose derivatives such as cellulose nitrate, cellulose acetate so on, are semi-synthetic polymers. These illustrated as thermoplasti
crystal field splitting in octahedral complexes.
how to check the quality of sesame oil such as fat, nutrients, etc.,?
Chemical methods - Purification of organic compounds Besides these physical methods, few chemical methods have as well been utilized to separate a mixture of organic compounds.
example of two component with different composition
what is oxidation?
Uses of oils and fats (a) Several oils and fats are used as food material. (b) Oils and fats are employed for the manufacture of glycerol, fatty acids, soaps, candles, veget
The intramolecular product tetrahydrofuran results from an internal nucleophilic substitution reaction of the alkoxide on the alkyl halide. The intermolecular product 1,4-butanedio
IR of nitro compound
What is T in the indicator Eriochrome Black-T used for the determination of hardness of water?
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