Mycoplasmosis-pigs, Biology

Assignment Help:

Pigs

Mycoplasma infection causes arthritis in limb joints in pigs, while infection with M. hyopneumoniae gave rise to symptoms of coughing and chronic pneumonia and the disease is called as enzootic pneumonia of pigs. The incubation period of the disease is 10 – 16 days. The animal shows poor and stunted growth with mild fever. The disease can be identified on the basis of isolation and identification of the organism followed by other serological tests, like CFT, IHA and ELISA. The PCR and PCR- RFLP and other advance diagnostic tools are helpful in diagnosis of infection.


Related Discussions:- Mycoplasmosis-pigs

Microbiology, advantages of spread plate method over pour plate method

advantages of spread plate method over pour plate method

What is micro-endodontic surgery, What is Micro-Endodontic Surgery? Co...

What is Micro-Endodontic Surgery? Combines of the magnification and illumination provided by the microscope with proper use of new micro-instruments.

Secondary production - ecosystem, Secondary Production - Ecosystem Th...

Secondary Production - Ecosystem The net primary production is the only energy available to consumers or heterotrophs including man. Herbivores such as cow or deer gaze upon

How to use a chi-square test, The following progeny genotypes were observed...

The following progeny genotypes were observed: 73 AaBb, 64 aabb, 279 Aabb, 303 aaBb. Using a chi-square test, test whether these two loci show independent assortment? How would

Zoology, Wheel organ of amphioxus.

Wheel organ of amphioxus.

Determine the axon of a nerve cell, In the axon of a nerve cell, A. the...

In the axon of a nerve cell, A. the voltage-dependent conductance of the voltage-gated potassium channel has a faster time course than the voltage-dependent conductance of the

Explain the anabolic phase - dietary management for burns, Explain the Anab...

Explain the Anabolic Phase - Dietary Management for Burns? During this period the patient is well hydrated and the reactions due to metabolic stress are under control. The pati

Explain the factors affecting gi of foods, Explain the Factors Affecting GI...

Explain the Factors Affecting GI of Foods? A variety of factors affect GI of foods. The factors which affect the rate of glucose absorption from starchy foods and therefore the

Photoreceptor - phototropism, Photoreceptor - Phototropism The molecul...

Photoreceptor - Phototropism The molecular nature of the photoreceptor is unsolved. Initially in the 1930s, some form of carotenoid was thought to be the phototropic receptor.

Does every amino acid have a central carbon, Does every amino acid have a c...

Does every amino acid have a central carbon? To which organic group is that central carbon bound? A carboxyl group -COOH, an amine group - NH 2 , an atom of hydrogen -H and a v

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd